2 C quinoa
2 Tbsp coconut oil
1 tsp sea salt
2 C water (play with the amount of water for you desired texture)
- Soak quinoa over night (up to 24hrs) in water (make sure to use enough water, say 4x more water than quinoa itself)
- Rinse the quinoa (you will see a lot of scum so make sure to rinse to wash it off)
- Put the quinoa in a small pot, cover with 2 cups of water, add coconut oil and salt, and bring it to boil.
- Cover, and simmer for 10-min, and turn the heat off. Wait for 5-10min or so without opening the lid to let the steam make quinoa fluffy.